Oskar Blues Set To Open 3rd Chuburger Location In CO

CHUBurger is known for inventive burgers made with high quality, Hops & Heifers Farm approved, 100 percent Angus beef. The Oskar Blues farm, Hop & Heifers, partners with Meyer Natural Angus to provide premium beef free of antibiotics and hormones that is grass-fed using spent grain.

Expect more than just basic beef burgers. CHUBurger serves up a BUFFburger made with fresh all-natural local bison, an OMEGAburger featuring wild Coho salmon with Greek yogurt tartar sauce, and the BERKburger with a Hops & Heifers raised heritage Berkshire pork patty topped with blue cheese, butter and bacon.  Build your own burgers with fresh options available to fit your artsy or hipster side.

No burger is complete without a side of fries. Dive neck-deep into a plate of fresh hand-cut fries served plain or with roasted shoshito peppers and get addicted to the home-made Oskar Blues ginger ketchup.

"Our fooderies feature handcrafted food to pair with our handcrafted beer," said chef Jason Rogers. "We make a damn good burger that’s as good as the beer we brew."

The extensive craft beer tap and bottle/CAN lineup will include Oskar Blues Brewery’s core brews along with seasonal and limited releases. Local wine will also be served on tap alongside other signature drinks. "Try before you die" frozen custard shakes and root beer floats using Oskar Blues’ B. Stiff and Sons Old Fashioned Root Beer delivers something the whole family can enjoy.

Can’t wait to get your CHUBurger on until 2016? Visit current locations in Longmont and Coors Field until then. CHUBurger RiNo will be open seven days a week from 10:00 a.m. until 9:00 p.m. Take-out, catering and outdoor seating available.