The Bruery Zesty Mounds & Marzipandemonium 2017
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MyBeer Buzz
Published: February 21, 2018
| Updated: July 4, 2025
Today we have the newly approved packaging for the 2017 version of two beer from The Bruery. Bruer’s Barrel-Aged Zesty Mounds remains an ale aged in Bourbon barrels with vanilla, coconut, cacao nibs and orange zest (13.6%-AbV, brewed for #babeerday 2017). We also have Marzipandemonium imperial stout aged in Bourbon barrels with vanilla, almonds and almond extract (16.7%0AbV), These are both 750ml bottles (2017 Editions).
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