Beer News

  • Anderson Valley Introduces Wild Turkey Series “Pinchy Jeek Barl”

    From Anderson Valley Brewing: Boonville, CA (August 4th, 2014) Anderson Valley Brewing Company announced today it will release its first…

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  • Saranac Nitro Rebellion Brown Ale Coming To 15.4oz Cans

    So this isn’t a type….looks like Saranac will be using 15.4oz Ball cans for this new beer.  Nitro Rebellion is…

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  • Troegs Scratch Series – Dunkel Weisse Ale

    Here’s the keg label for an upcoming entry in the Troegs Scratch Series.  This beer is simply called Dunkel Weisse…

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  • Stoudt’s Brewers Reserve Saison

    Here we have the packaging for Stoudt’s Brewers Reserve Saison as it heads to bottles.  This beer will be packaged…

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  • Green Flash Debuts Ynot Session IPA

    From Green Flash: VIRGINIA BEACH, Va., Aug. 4, 2014- Ynot Pizza & Italian Cuisine welcomes Green Flash Brewing Co. to…

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  • Weyerbacher Jester’s Tree

    From Weyerbacher: Jester’s Tree is a collaboration brew between Weyerbacher and our friends at Naparbier of Spain. This hearty Imperial…

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  • Anderson Valley Highway 128 Series Blood Orange Gose

    Here’s another sessionable brew heading to cans from Anderson Valley.  This beer is part of the Highway 128 Series of…

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  • Finch’s Pale Ale – 16oz Cans

    Here’s the 16oz can package coming from Finch’s Beer for Finch’s Pale Ale.  This beer remains at 5% ABV. .…

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  • Goose Island – festivity Ale 12oz Bottles

    Here’s your first look at the packaging for Goose Island Festivity Ale.  This holiday brown ale will be packaged in…

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  • Brooklyn Brewery – East IPA Coming To 16oz & 12oz Cans

    Today we get to see the can packaging for the renamed Brooklyn East IPA.  These are the 16oz and 12oz…

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  • Shock Top Limited Edition Twisted Pretzel Wheat

    Here we have the packaging for Shock Top Limited Edition Twisted Pretzel Wheat.  This Belgian-style wheat ale brewed with spices…

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  • Brash – Urban Achiever

    Here we have Brash Urban Achiever Imperial Chocolate Milk Stout.  This ale brewed with cocoa is aged in Whiskey barrels…

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