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Budweiser Kicks Off The Holiday Season In Spirit With A New Holiday Look
From Anheuser-Busch: NEW YORK, NOVEMBER 22, 2016 – To celebrate the 140th holiday season of America’s No.1 full-flavored lager, Budweiser…
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Dogfish Head – Siracusa Nera (Video)
From Dogfish Head: Combining a roasty Imperial Stout with a jammy Syrah wine, this beer is bold and complex. Notes…
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Starcut Ciders Celebrates Two Years and Gains Title of 3rd Largest Cider Maker in MI
From Starcut Ciders: Elk Rapids, MI . – Starcut Ciders, a craft cider brand produced by Short’s Brewing Company, is…
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Coronado Brewing Partners with Brown Distributing to Launch in Texas
From Coronado: SAN DIEGO – Nov. 22, 2016 — Coronado Brewing Company is proudly expanding its distribution into the Lone…
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Blue Point – Colonial American Brown Ale With Molasses & Spruce Tips
Here’s an interesting (and historical) new beer coming from Blue Point. This is Colonial and it is an American brown…
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Double Mountain Dry Cider Release Info
From Double Mountain: Hood River, OR – November 22, 2016 – Fall is here and the Hood River Valley harvest…
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Goose Island – Lolita 2017 Release
This morning we have the 2017 Release packaging for Goose Island Lolita. This Belgian-style wild ale is fermented in wine barrels…
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Rahr & Sons Releasing Bourbon Barrel Aged Winter Warmer & Angry Santa
From Rahr & Sons: November 22, 2016 – Fort Worth, TX– Rahr & Sons Brewing Co. will release two winter…
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Pelican Brewing Takes Bronze at Brussels Beer Challenge
From Pelican: Tsunami Stout and Udder Tugger milk stout triumph among Belgian beer experts and judges Pacific City, Oregon (November…
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Saucony Creek X Reserve – Bocktoberfest, Imperial Coffee Stout, Doppelbock, Unicorns, The Bronco,Belgian-Style Tripel, Peach & Ginger Saison, Lord of Misrule, Oahu Sunset & Imperial Vanilla Porter
Today we get to see several new X Reserve bottles coming from our pal Matt Lindenmuth at Saucony Creek Brewing: …
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DuClaw Gingerbread Euforia Coming 12/3
From DuClaw: EUFORIA IS BACK FOR THE HOLIDAYS! With a special twist. Our creamy, medium-bodied, dark brown pint of liquid…
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Holy Mountain Releasing Clarette & Corpse Reviver 11/26
From Holy Mountain: This Saturday, November 26, we’ll be releasing 2 new runs of barrel-aged fruited beers at the brewery…
