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Council Brewing Broken Wand with Boysenberries Coming 12/14
From Council Brewing: Beer Release: Broken Wand with Boysenberries, Dark Sour Ale, Oak Foeder Aged with Boysenberries | 6.3% ABV…
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Pelican Brewing Releases Abuela’s Casita Stout Inspired by Champurrado Mexican Hot Cocoa
From Pelican Brewing: Pacific City, OR (December 6, 2017)—Baby, it’s cold outside! Just in time for a comforting winter refreshment,…
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Country Boy Brewing Expands Into Roanoke, VA
From Country Boy: Country Boy Brewing announced today that its beers will be available in package and draft in Roanoke,…
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J Wakefield Releasing 7 Stouts 12/16 Including Even More Nuts
From J. Wakefield: It’s Stout Season! Save the date and join us for our bottle release on Saturday December 16th.…
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Paradox Beer Adding Whiskey Reaper Take My Mind 2018 B’aril Blood
Sometimes you can’t resist the name of a beer.. To demonstrate that we have a new bottle coming from Paradox…
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Fat Head’s Closing Portland Facility
Overnight the announcement came that Fat Heads will be closing it’s Portland, OR location in early 2018 Despite advertising for…
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Coronado Brewing Adds Kitchen To Tasting Room 12/7
From Coronado Brewing: Who’s ready for pizza in Bay Park? Next Thursday, December 7, the pizza kitchen in our Tasting…
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GoodLife Brewing Releasing Secret Stash 005
From Good Life: Just in time for the Holiday’s, it’s time GoodLife Brewing releases Secret Stash #005. We hope you’ve…
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Southern Tier – Bourbon Barrel 2XStout & Barrel Aged Cherry Gose
These are only keg labels but here we have Southern Tier Brewing Bourbon Barrel-Aged 2XStout double milk stout & Barrel…
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Green Flash Announces 2018 Release Plans & Products (Remix IPA)
From Green Flash: National Debut of Remix IPA, Innovative Draft Offerings, and Continued Regional Expansion San Diego, CA – December…
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Double Mountain Introduces Devils Cuvee & Pêche Cuvee
From Double Mountain: Hood River, OR – December 2017– Double Mountain Brewery & Taproom is proud to introduce Pêche Cuvee…
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Sockeye Brewing Adds Japan Distribution
From Sockeye: “We have a lot of tap takeovers and samplings lined up for my trip. The reception for our…
