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River Horse – Stouty Stout Barrel-Aged Imperial Stout
This is Stouty Stout from River Horse Brewing in Ewing, NJ. This small batch release is a “burly” imperial stout…
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18th Street Brewey & Penrose Brewing Collaborate On Ominous Gift
This morning we get to see a new collaboration coming from 18th Street brewery in Hammond, IN and Penrose Brewing…
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Gulf Coast Brewery – Sandbar Red Ale
This is Sandbar Red Ale from Gulf Coast Brewery in Pensacola, FL. This beer will hit 5.5%-AbV and 32 IBU…
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Sierra Nevada Alpha Hop Society – Wine Barrel-Aged Wheat, Barrel-Aged Estate Peach Blonde, Barrel-Aged Cherry Vanilla Stout & Scotch Barrel-Aged Sticke
Today we get to see a bunch of new Alpha Hop Society beers coming from Sierra Nevada: Wine Barrel-Aged Wheat…
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SweetWater The Woodlands Project – Through The Brambles Blackberry Sour
Today you get your very first look at a new beer coming to The Woodlands Project from SweetWater Brewing. This…
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Long Trail – Trail Hopper IPA 12oz Cans
Today we get to see several packaging variations for the new Long Trail Trail Hopper IPA. This “modern” American IPA…
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Cigar City – Marshal Zhukov’s Penultimate Push
Here we have the bottle packaging for Cigar City Marshal Zhukov’s Penultimate Push. This imperial stout “is dedicated to the…
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Allagash – James Bean Hits Higher AbV
Here’s the latest packaging for Allagash James Bean. This Belgian-style strong ale is aged in Bourbon barrels with cold-brewed Speckled…
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Goose Island – Halia, Gilliam & Juliet 2017 Releases
Today we get to see the 2017 packaging for Goose Island Halia. This Belgian-style wild ale is fermented with fresh white…
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Flying Dog Heat Series – Shishito Rice Ale
Here’s your first look at another new Heat Series beer coming from Flying Dog. This is Shishito Rice Ale and…
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Two Roads Adding NEW Zero 2 Sixty Tart IPA Cans & Bottles
Today you get your first peek at a new seasonal release coming from Two Roads. This is Zero 2 Sixty…
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Blitz-Weinhard Adding new Henry’s Hard Sparkling Water (Passion Fruit & Lemon Lime)
This morning we get our first look at an increasingly popular style of FMB…hard sparkling water. This version is from…
