Bruery

  • The Bruery – Mash & Grind 2013 – Bourbon Barrel Aged Barleywine With Coffee

    I’m excited to bring you the 2013 version of The Bruery Mash & Grind.  This beer is a Bourbon barrel-aged…

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  • The Bruery – Ichigo Highway & Steins Throw

    From The Bruery: Fall is typically the time of year when we can start reconnecting with all of our friends…

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  • The Bruery 2014 Reserve Society Memberships Go On Sale 10/15

    From The Bruery: There are still many beers, nights at the Tasting Room and exciting events remaining this year, but…

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  • The Bruery – Humulus Palm Cask & FUBRue

    From The Bruery: 1. Humulus Palm Cask: This Friday we’ll be tapping a special cask of our Humulus Palm —…

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  • The Bruery – Snicklefritz & Windowsill 9/7

    From The Bruery: This month’s theme is Beer & Food here in the Tasting Room and we’re kicking it off…

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  • The Bruery Invades Belgium

    I only wish I had booked the same trip…..this from The Bruery: Belgium is a door mat. In the course…

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  • The Bruery – Melange No 3

    Today we have the label for The Bruery Melange No 3.  This beer is a blend of Black Tuesday, White…

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  • The Bruery Stops White Chocolate Bottle Sales For Potential Tart/Sour Issues

    From The Bruery: We’ve stopped selling bottled White Chocolate on TheBrueryStore.com and our Tasting Room until we have a better…

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  • The Bruery Sour Beer 101 – Packaging

    From The Bruery: It’s time for our last blogpost about sour barrel aged beer. Whether it’s brewing, cellaring or packaging…

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  • The Bruery Launching In Michigan 8/26

    From The Bruery: In just one week, we’ll be launching The Bruery in the state of Michigan!! Jonas and Cambria…

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