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Home / Beer / Breweries / Hell In a Bucket Brewery Announces Permanent Closure 11/30 – After Founder’s Death

Hell In a Bucket Brewery Announces Permanent Closure 11/30 – After Founder’s Death

Hell In a Bucket Brewery Announces Permanent Closure 11/30 – After Founder’s Death
Bil Corcoran Story by: Bil Corcoran
Published: November 11, 2025 | Updated: November 13, 2025
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Today I have some sad closure news coming out of Hell In a Bucket Brewery in Marietta, Pennsylvania:

After the death of our founder and partner earlier this year, we have made the very difficult decision to close Hell in a Bucket Brewing Company. Owning and running a brewery and restaurant has been the ride of a lifetime. Thanks for being a part of it with us.

Jeff and Sarah will continue to keep the bar open on a very limited basis to continue (Saturdays and Sundays only) to sell the remaining beer and merch that we still have in stock. Come see us, raise a glass to Matt, raise a glass to the Bucket, reminisce, and take home a few 4 packs.
What a long, strange trip it’s been…indeed.

zzubreebym


About Hell In a Bucket Brewery:

Hell in a Bucket Brewing
 was a craft brewery located in Marietta, Pennsylvania, that recently made the difficult decision to close permanently after the death of its founder, Matt Zornig, in early 2025. 

Overview
Location: 392 E Front St, Marietta, PA, and previously at a smaller location in Wrightsville, PA.
Atmosphere: Known for its cozy, laid-back vibe with a significant Grateful Dead influence in its decor and music.
Offerings: The brewery offered a variety of in-house craft beers, including IPAs, stouts (like “Dark Star Stout”), and tripels, as well as a full bar with Pennsylvania-made wines and spirits. They were also known for having many gluten-sensitive options and a zero-proof menu.
Food: In their Marietta location, they offered “elevated” bar food made from scratch using local ingredients, including pizza, burgers, and tacos.
Community: The brewery was a community hub, hosting regular live music and open mic nights. 

Closure Details
Following the passing of co-founder Matthew Zornig, the remaining partners, Jeff and Sarah, decided to close the business. The bar was kept open on a very limited basis (Saturdays and Sundays only) for a short period to sell off remaining beer and merchandise. 


The owners expressed their gratitude to the community for being a part of the “ride of a lifetime”. 

After the death of our founder and partner earlier this year, we have made the very difficult decision to close Hell in a Bucket Brewing Company. Owning and running a brewery and restaurant has been the ride of a lifetime and we are deeply grateful for all we’ve learned and all the people (and dogs) we’ve met along the way
Jeff and Sarah will keep the bar open on a very limited basis through the next month to continue selling the remaining beer and merch that we still have in stock. Come see us, raise a glass to Matt, raise a glass to the Bucket, reminisce, maybe shed some tears, and take home a few 4 packs.
What a long, strange trip it’s been, indeed.


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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

Follow Bil Corcoran on social media: Facebook, X, Threads, and Instagram.

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Post Tags: #Beer News#Closures#Pennsylvania
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