Jim Beam Beam’s Ten-Pin 10 year Kentucky Straight Bourbon Whiskey

Jim Beam Beam’s Ten-Pin 10 year Kentucky Straight Bourbon Whiskey 50%-ABV, 750ml bottles.

About Jim Beam:

Jim Beam is the world’s #1 selling bourbon whiskey, known for its rich history dating back to 1795 and a variety of products. It is a brand of Kentucky straight bourbon whiskey made from a mash of corn, rye, and barley malt, and aged in new, charred oak barrels. The original bourbon is known for its caramel, vanilla, and woody grain flavors.

History:
The Jim Beam brand originated in Kentucky in 1795 with Jacob Beam. It was named after James Beauregard “Jim” Beam, who helped modernize the family’s whiskey-making techniques and rebuilt the business after Prohibition. The James B. Beam Distilling Company was officially formed in 1943, and the brand name was changed to Jim Beam.

Production:
Jim Beam is a type of Kentucky straight bourbon, which means it is made in Kentucky and must meet specific legal requirements. The mash bill includes corn, rye, and barley malt, and the fermentation uses a yeast strain kept alive since Prohibition. It is distilled twice and aged for a minimum of four years in new, charred American white oak barrels.

Flavor profile:
The original Jim Beam bourbon has a light-bodied, spicy, and sweet flavor, with notes of caramel, vanilla, and oak. Premium varieties, like Jim Beam Black, are aged longer for a fuller, smoother taste.

Variations:
In addition to its original bourbon, the brand offers a wide range of products, including different bourbons like Devil’s Cut and Single Barrel, as well as flavored whiskeys, ready-to-drink cocktails, and other spirits.

OUR HISTORY
Discover the Untold Story of Bourbon
In 1740, the Boehm family came to the 13 colonies, determined to live the colonial dream. 48 years later, they moved where Kentucky is now and changed their name to Beam. Hot summers, mild winters and a nearby limestone spring made their new home ideal for—you guessed it—growing corn.
Get ready…the bourbon part is coming soon.

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