Seasons Restaurant – Ommegang Beer & Food Pairing

February 9th
5:30 & 7:30 Seatings 570-836-7268
From Michael:
Reservations Required (we are already filling up)
Because Seasons brought Beer Pairing Events to Tunkhannock do we have news for you!!!
We have stepped our game up and are bringing in the 4th Ranked Belgium Brewery in the US.
Featuring: Ommegang Belgium Beer
Salad Paired with Hennepin Farmhouse Saison
Orange Glazed Duck Salad
Organic Greens, Almonds, Carrots, yellow and red Peppers, Grilled Orange Glazed Duck breast
Appetizer paired with Ommegang Witte Ale
Oysters Rockefeller
White Wine, Crushed Garlic, Fresh Baby Spinach, Aged Parmesan Cheese
Cheese Break paired with Bière de Mars
Cheese Break
Aged Cheddar and Gouda, Blue Cheese, Fresh Apple and Pear
Entrée paired with Rare Vos Amber Ale
Salmon Wellington
Fresh Salmon, spinach Boursin Cheese, wild mushrooms and wrapped in Puff Pastry. Finished with sauce Béarnaise.
Dessert paired with Three Philosophers Quadrupel
Chocolate Almond Ganache Tart
with a Kirsch Whipped Cream and topped off with a Dried Cherry Compote


Comments 0
No Readers' Pick yet.