James Beard House Hosts Brewers Asociation & Maui Brewing Dinner

KIHEI, HI (March 21, 2017) – In celebration of National Beer Day, Maui Brewing

Company is elated to announce the Brewers Association (BA) has scheduled a

Beer Dinner hosted by the James Beard Foundation that will feature Maui Brewing

Company’s beers. The unique dining experience prepared in the James Beard

House kitchen, known to be an honor reserved for rising stars and established

culinary masters, will include farm-to-table, brew-friendly cuisine

Both the Brewers Association and Maui Brewing Company are enthusiastic about

the event. Adam Dulye, Executive Chef for the BA, explained, "While in New York

City, I was talking with the team at the Beard House, and Maui Brewing came up in

conversation. Literally a few days after the invitation to celebrate National Beer Day

arose (sadly not in Hawaii), I was having a drink with Garrett Marrero of Maui

Brewing Company, and from there everything fell into place. I reached out to

assemble the team to cook and pour this celebratory meal. The culinary team

extends from Philadelphia to Jackson Hole, Durango and Washington DC, along

with Maui Brewing Co. and Bill Covaleski of Victory Brewing Company. From the

chefs’ selections to the beers being poured, this dinner will be one of those

absolutely amazing experiences that seem to happen when you cook in James

Beard’s kitchen."

Maui Brewing Company’s Founder, Garrett Marrero, said, "As a food and craft

beverage lover, I couldn’t be more excited to work with the JBH and Chef Adam of

the BA. When Adam asked if I would participate, the answer was a simple

"absolutely!" despite the insane travel it will take for me to be there. I am deeply

honored, as this is a dream come true for myself and Maui Brewing Company."

The multi-course menu, complemented by beer pairings, has yet to be determined.

The evening will include discussion from the chefs on provisions and arrangements.

Izabela Wojcik of the James Beard House added, "We couldn’t think of a better way

to celebrate National Beer Day at the Beard House than by inviting back the talented and exuberant beer-advocating chef, Adam Dulye, and the Brewers

Association. We trusted they would corral just the perfect lineup of chefs and craft

breweries to create a spectacular feast." —-

"Calling All Beer Lovers" will be held on Friday, April 7 beginning at 7:00PM. Reservations are required. For more information, visit: https://www.jamesbeard.org/events/calling-all-beer-lovers?category=Dinner

or call 212.627.2308.