Aviator Brewing Releasing Magic Visions Cans 3/2

From Aviator Brewing:

Fuquay Varina, North Carolina – Aviator Brewing Company, one of the premier craft breweries in North Carolina, launches its latest new product called Magic Visions on March 2^nd. Magic Visions is an herb and spice infused ale that brings together a unique combination of flavors resulting in a perfectly crafted ale product.

Magic Visions ale is brewed with a balanced blend of ginger and green tea and then finished off with local honey and hibiscus. The ale contains spicy notes of ginger mixed with hibiscus as well as tea essence with a finish of honey.  This ale contains the right mix of haziness and is well suited for a spring time beverage choice.

“This new ale is a great example of how we creatively innovate around new brands while still delivering a high quality product to our customers,” said Mark Doble, Founder and CEO of Aviator Brewing Company.  “Magic Visions is the fourth in a series of limited time offerings in our highly successful Takeoff Series which we launched last year,” he added.

The Magic Visions ale will be in market from March 2^nd until early July.  It follows the highly successful Mezzanotte Porter which was the top selling new product in the Takeoff Series, a new brand lineup rolled out by Aviator last year.  Mezzanotte is currently exiting retail shelves throughout the region to make room for the Magic Visions ale.

Aviator Brewing Company began in November 2008 when Mark Doble started brewing beer in a small airplane hangar. Over the next 10 years the company grew to become one of the largest breweries in North Carolina, adding a lineup of nine core brands including the innovative Takeoff Series, as well as a variety of new products under the Hangar brand. Located in Fuquay Varina, North Carolina, just outside Raleigh, Aviator Brewing Company also owns and operates a group of retail establishments including a restaurant, taphouse and bottle shop. The company is currently in the process of a significant expansion with the brewery and hopes to be underway by the 10^th anniversary this fall.