Boulevard Brewing Teams Up With Creed Humphrey to Fight Hunger in Kansas City

From Boulevard Brewing in Kansas City, Missouri:

Boulevard Brewing Co. is thrilled to announce 2025’s partnership with the Kansas City Chiefs’ All-Pro Center Creed Humphrey to benefit Harvesters. Through a series of special events and limited drink and merch releases this fall, the collaboration will support Harvesters’ mission to fight hunger in the Kansas City region. 

“As an offensive lineman, I know the importance of a strong foundation, and that’s exactly what Harvesters provides for our community,” said Humphrey. “I’m proud to team up with one of my favorite breweries to support an organization that makes such a huge impact in Kansas City.”

This is the fourth year Boulevard has partnered with Humphrey on charitable initiatives to celebrate their mutual dedication to the Kansas City community. The 2025 partnership kicks off today with the announcement of “Creed of the Crop,” a Harvesters- and Boulevard Wheat-themed campaign featuring Humphrey. The campaign will feature an exciting lineup of initiatives to benefit Harvesters:

Tailgate Gala with Creed Humphrey
Join Boulevard for the fourth annual Tailgate Gala with Creed Humphrey, hosted at Boulevard, on Tuesday, October 21. This special event will include a BBQ buffet dinner, a photo opportunity and Q&A session with Humphrey, and the chance to win premium prizes — all for a great cause. Tickets are $100 with 100% of ticket sales directly benefiting Harvesters, and a very limited number of tickets will be available to the public. Learn more and secure your spot at https://one.bidpal.net/creed

The 52-PACK Debut
To celebrate the return of football season, Boulevard and #52 will debut a “52-PACK” on Thursday, September 4. This curated pack of Boulevard and Quirk favorites, hand-selected by Humphrey himself, will be available exclusively at the Boulevard Tours & Rec Gift Shop for $89.99 (a $100 value) for as long as supplies last. For every 52-PACK sold, $5.20 will be donated to Harvesters.

Limited-Release Merch
Throughout the season, Boulevard and football fans can look forward to drops of limited-release “Creed of the Crop” apparel created in partnership with local makers MADE MOBB, Sandlot Goods, and Gladhand Studio. The merch will be football-themed based on big games throughout the season, with $5 for each item sold donated to Harvesters. These exclusive items drop will be announced via Boulevard’s social channels.

“With the season of giving just around the corner, we’re incredibly excited to team up with Creed Humphrey once again, and benefit Harvesters to make a meaningful impact in our community,” said Ali Bush, Boulevard’s vice president of marketing. “Creed’s dedication both on and off the field aligns perfectly with Boulevard’s commitment to giving back, and we hope this partnership will support Harvesters’ vital work throughout the football season and beyond.”

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About Boulevard Brewing:

Boulevard Brewing Co. is a brewery in Kansas City, Missouri that produces craft beers, hard seltzers, and craft cocktails. Founded in 1989 by John McDonald, Boulevard is the largest specialty brewer in the Midwest.

Mission
Boulevard’s mission is to produce fresh, flavorful beers using traditional ingredients and modern brewing techniques
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Values
Boulevard values passion and sustainability.

Tours
Boulevard offers a variety of tours, including public tours, barrel-aged tastings, and private tours.

Beer Hall
Boulevard’s Beer Hall offers craft beers, hard seltzers, craft cocktails, and food.

Fling
Boulevard’s Fling collection is a line of all-natural, spirit-based craft cocktails.

What Boulevard brews
Pale Ale: One of Boulevard’s first beers
Unfiltered Wheat: A classic Boulevard beer
Southwest BLVD: A classic Boulevard beer
Single Wide IPA: A classic Boulevard beer
Whiskey Barrel Stout: A bolder bottle offering
Bourbon Barrel Quad: A bolder bottle offering
Hustle Up!: A 100-calorie blonde ale released in collaboration with Kansas City Royals players
¡Vamos!: A Mexican-style lager that pays tribute to the Kansas City Royals baseball team

You can learn more about Boulevard Brewing Co. at boulevard.com

Founded in 1989, Boulevard Brewing Company has grown to become the largest specialty brewer in the Midwest. Our mission is simple: to produce fresh, flavorful beers using the finest ingredients and the best of both old and new brewing techniques.

In the mid-1980s, while on vacation in France, John McDonald discovered the history, variety and exciting flavors of European brewing tradition. This sparked a passion for beer and brewing. As a carpenter with a shop located on Southwest Boulevard, he started with a small home brewing set up and quickly developed a reputation for making unique – and delicious – beer on the Boulevard. Brewing beer shifted from a hobby to a dream of bringing a craft brewery to Kansas City for the first time in decades.

At the time – in the Midwest and across the USA – the brewing landscape lacked the variety we know today. This led to initial challenges surrounding John’s journey, but he persevered. “I want to do something different,” he would say to skeptics. “I want to make big beers, a variety of beers, beers with color and flavor and aroma and body, beers for real beer lovers.”
And he did. He founded Boulevard Brewing Company in Kansas City in 1989, after converting a historic railroad facility into a small brewery. On November 17th, John delivered the first keg of Boulevard Pale Ale to a small restaurant one mile down the road.

Against all odds Boulevard grew rapidly. Our original vintage 35bbl Bavarian brewhouse produced beers like Pale Ale, Unfiltered Wheat, and a handful of beloved seasonals, which were quickly embraced by not only the Kansas City community but throughout the Midwest. The demand and popularity of these exciting craft styles led to a brewery expansion in 2006, commissioning a 150bbl state-of-the-art brewhouse. This expanded capacity allowed our brewers to get creative, leading to the addition of the award-winning Smokestack Series, including Tank 7 American Saison.
In 2014, Boulevard became part of the Duvel Moortgat family of breweries, with more than 150 years of brewing excellence. Today, Boulevard continues to innovate and expand, welcoming visitors to its Tours & Rec Center and increasing production with new facilities. Boulevard beers and beverages now include an ever-evolving array of craft styles, with a dedication to quality and creativity. Year after year and beer after beer, Boulevard is committed to John’s vision to “do something different.”

Embedded in Boulevard’s DNA is a profound sense of responsibility for protecting the environment and promoting sustainable business practices. We’re always looking for new ways to reduce our environmental impact, while working to ensure a positive future for our local and global communities. Learn about our ongoing initiatives below.
Zero Landfill

In the fall of 2010, Boulevard began the process of becoming a zero landfill company. In early 2011, the last dumpster was removed from the main brewing facility. The brewery now recycles or composts almost all of its “waste” with a variety of local companies. The fraction that can’t be recycled or composted is incinerated by a local cement manufacturer to generate energy, with the ash used as an ingredient in concrete.

Solar Power
Our first 18 kW photovoltaic array was installed in 2011 on the roof of Brewhouse Two, and in 2019, we added a much larger 200 kW system atop our 24,000 square foot Canning Hall. This clean, renewable energy source reduces our dependence on fossil fuels and the electric grid, and speaks to who we are and our calling to serve as environmental stewards. Plus, it allows us to offer a free electric car charging station to employees and guests!

Packaging
Boulevard’s closed boxes are a unique piece of our brand heritage, and a key part of our environmental push. All of our cartons are produced using 70% post-consumer recycled paper, and all are 100% recyclable. Our case trays contain 100% post-consumer material, and are also 100% recyclable.

Local Impact
Throughout our history, Boulevard has been committed to supporting local and regional businesses. From the Missouri-grown soft red winter wheat in our popular Unfiltered Wheat Beer to the local farmers who use our spent grain to feed their cattle, Boulevard strives to employ sound, sustainable, common-sense practices—what we believe to be “better business.”

Green Roof
One of the most visible expressions of our commitment is over our heads… literally. The green roof on our brewhouse and packaging building reduces our heating and air conditioning loads (lowering our energy consumption) by increasing the insulation value where it is needed most—on the roof. The surface also absorbs rainwater, thus reducing runoff, while sustaining a variety of plant life. The plants, in turn, lower the overall thermal footprint of the building, absorb CO2, and produce oxygen, all positively impacting the quality of life in the surrounding area.

Facility
Our brewing and packaging facility was also carefully designed to utilize natural sunlight, accomplished through large windows, large roof monitors (skylights), and light wells. All exterior lighting is controlled via photocells and timers to prevent the waste of energy. We also have an electric vehicle charging station, allowing guests to charge their vehicles while enjoying their time at the brewery.

Ripple Glass
Before Ripple Glass, Kansas City discarded 150 million pounds of glass annually, including many Boulevard beer bottles, which ended up in landfills. The lack of local recycling facilities was due to a cycle of low local recycling rates. Ripple Glass, with support from local businesses and organizations, broke this cycle with a state-of-the-art processing facility and collection system. Now, Ripple recycles over 800 tons of glass weekly, repurposing it into new products and saving over 1 billion glass bottles from landfills.

Space Camper
Our commitment to sustainability initiatives extends beyond the brewery, Space Camper Cosmic IPA has made it her mission to save the earth, the only planet with beer – and the only planet we have. Learn more about Space Camper partnerships